Chickpea "tuna"

Chickpea "tuna"

1 can or 1 cup of garbanzos, drained and rinsed

1/4 vegan mayonnaise (or homemade cashew base mayo)

1 tsp salt

1 tsp pepper

1 tsp garlic powder

1 tsp onion powder

1 tsp capers

Few small sheets of seaweed (optional)

Combine in a food processor

Enjoy in a sandwich or wrap or simply as a snack with your favorite healthy crackers or carrots sticks, or celery.